Common's employees serve their Make-A-Burger entry to customers during the KOFM Make-A-Burger competition at the Enid Event Center and Convention Hall Saturday, Sept. 20, 2014. Ingredients in the second-place burger included premium ground beef, Capicola Ham, thick cut peppered bacon, provalone cheese, sweet smokey BBQ sauce on an onion bun. Proceeds from the event support Make-A-Wish Oklahoma. (Staff Photo by BONNIE VCULEK)

The Common's BurgerKOFMMakeABurgerEnid Event CenterConvention HallMakeAWishOklahomaBonnie VculekEnid