As turkeys bake in the ovens, Erin Norrie mixes stuffing ingredients for the annual Thanksgiving Day meal at the First Baptist Church Wednesday, Nov. 26, 2014. Between 500-600 guests from Enid and surrounding communities will receive a traditional Thanksgiving meal from 11 a.m.-2 p.m. tomorrow. Leftovers from the event are always donated to Our Daily Bread. (Staff Photo by BONNIE VCULEK)

TurkeysErin NorrieThanksgiving DayFirst Baptist ChurchThanksgivingBonnie VculekEnid