Barb Benson and Kayte Anton (from left) select the winning dish during the first "Tossed" competition at Enid Farmers Market Saturday, June 21, 2014. Vegetarian meals (from left) were prepared by Ebby Stratton, Randy Wedel and Kathy Reihm with Reihm's dish winning the first "Tossed" contest. (Staff Photo by BONNIE VCULEK)

Barb BensonKayte AntonTossedEnid Farmers Market